Bread Alone bakes many products, but our most common are our Certified Organic sliced breads. These breads are made using organic, stone-ground flours, water, organic grains, sea salt, and little else.

These are delicious, healthy, honest products that are available throughout NYC, the Hudson Valley, and surrounding communities. Find them at our farmer’s market locations, cafes, and select retail. Learn more about each of our breads below. 

CERTIFIED ORGANIC
FRENCH SOURDOUGH

CERTIFIED ORGANIC
SAN FRANCISCO-STYLE SOURDOUGH

CERTIFIED ORGANIC
WHOLE WHEAT SOURDOUGH

CERTIFIED ORGANIC SOURDOUGH RYE

CERTIFIED ORGANIC
PEASANT BREAD

CERTIFIED ORGANIC
NINE MIXED GRAIN

CERTIFIED ORGANIC
WHOLE WHEAT CATSKILL

We pull inspiration from the Nords with these fully sour, nutritionally dense breads. Our Nordic Breads are made using certified organic, stone-ground flour from our local milling partners.

100% RYE

EINKORN

FRUIT & SEED

We make a wide variety of artisan breads. These items are available every day in our cafes, at our farmers market locations, and at select retail partners. All of these breads are made using organic, stone-ground flour. 

PAIN AU LEVAIN

12 MIXED GRAIN & SEED

CIABATTA

MICHE

PEASANT BREAD

BAGUETTE

SOURDOUGH RYE

SAN FRANCISCO-STYLE SOURDOUGH

12 GRAIN & SEED BAGUETTE

OLIVE BREAD

12 GRAIN & SEED ROLL

SESAME KAISER ROLL

CIABATTA DINNER ROLL

CRANBERRY & PECAN PULL APART ROLL

POPPY BAGEL

RAISIN & WALNUT LEVAIN

BRIOCHE

DEMI BAGUETTE

POPPY KAISER ROLL

12 GRAIN & SEED DINNER ROLL

PLAIN BAGEL

EVERYTHING BAGEL

CRANBERRY & PECAN BREAD

CIABATTA ROLL

KAISER ROLL

BRIOCHE ROLL

WHEAT SOURDOUGH ROLL

SESAME BAGEL

CINNAMON & RAISIN BAGEL