THIS IS OUR TEAM

 

Bread Alone is supported every day by a team of more than 200 employees. Bread, pastry, cafe, packing, distribution, farmers market, administration, cleaning, and more. Getting breads, pastries, and foods out every day is a remarkable team effort. Here is our management team.

 

THE LEADER FAMILY

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DAN LEADER

FOUNDER & CEO

SHARON BURNS-LEADER

OWNER & BAKER

NELS LEADER

VICE PRESIDENT

 

THE OFFICE TEAM

HEATHER BERMAN-WANER

OFFICE MANAGER

ROSA SOLIS

CUSTOMER CARE

RACHEL YEAGER

WHOLESALE MANAGER

DAN CRANDELL

DIRECTOR OF FINANCE

STEPHANIE FISHER-MEYER

COMMUNITY & BRAND MANAGER

ANDY MCDERMOTT

CUSTOMER CARE

MIA PILLSWORTH

HR & CULTURE MANAGER

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ELIZABETH WELCH

NYC SALES ASSOCIATE

 

BAKERY MANAGERS

MICHAEL LEWIN-JACUS

DIRECTOR OF PRODUCTION

CHARLIE DEBELLIS

PROPERTIES MANAGER

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MIKE PETTY

PACKING MANAGER

MIKE SMETAK

PASTRY CHEF

RON LIMOGES

PASTRY SOUS CHEF

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JASON TUCKER

PRODUCT QUALITY MANAGER

ANGELO SANTELLI

BREAD PRODUCTION MANAGER

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PAUL AMOS

DIRECTOR OF OPERATIONS

 

RETAIL MANAGERS

LINDA NEU

GENERAL MANAGER, KINGSTON CAFE

JULIE BEESMER

GENERAL MANAGER, WOODSTOCK CAFE

MELISSA BECK

GENERAL MANAGER, RHINEBECK CAFE

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HALLEY ROOSA

GENERAL MANAGER, BOICEVILLE CAFE

LISA MASON

DINING ROOM MANAGER, RHINEBECK CAFE