Serving Size:___inch slice (57g/2.0oz)
Servings per container: 11
Amount Per Serving
| Nutrient |
Values |
Unit |
% Daily Value |
| Calories |
150 |
kcal |
|
| Calories From Fat |
0 |
kcal |
|
| Total Fat |
0 |
g |
0% |
| Saturated Fat |
0 |
g |
0% |
| Polyunsaturated Fat |
0 |
g |
|
| Monounsaturated Fat |
0 |
g |
|
| Cholesterol |
0 |
mg |
0% |
| Sodium |
350 |
mg |
15% |
| Total Carbohydrate |
29 |
g |
10% |
| Dietary Fiber |
1 |
g |
4% |
| Sugars |
< 1 |
g |
|
| Protein |
5 |
g |
|
| Vitamin A |
|
|
0% |
| Vitamin C |
|
|
0% |
| Calcium |
|
|
0% |
| Iron |
|
|
2% |
| Thiamin |
|
|
2% |
| Riboflavin |
|
|
2% |
| Niacin |
|
|
2% |
American Institute of Baking
Nutrition Labeling Program
Back to organic San Francisco Sourdough Description
|
