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Panini Express: 70 Delicious Recipes
Hot Off the Press (Hardcover)
Daniel Leader with Lauren Chattman
Panini Express | Buy from Amazon.com
Daniel Leader with Lauren Chattman
Hardcover: 152 pages
Publisher: Taunton (February 26, 2008)
ISBN-10: 1561589608
ISBN-13: 978-1561589609

Panini Express contains easy recipes for 70 deliciously different sandwiches you can make using your panini press. Panini Express does not confine itself only to authentic Italian Panini recipes, but instead will explore a world of flavors (like the Catskill Cubano with ham, turkey, Swiss, and a hoisin-lime dressing). In addition to the sandwich recipes, there are recipes for four homemade breads if you want your sandwiches completely from scratch, as well as for mayonnaises, spreads, and other tasty sandwich slathers to up the flavor quotient. Buy from Amazon.com

Local Breads
Daniel Leader with Lauren Chattman
Local Breads | Buy from Amazon.com
Daniel Leader with Lauren Chattman
August 2007 / hardcover / ISBN 978-0-393-05055-4
8" x 10" / 448 pages / Cookbooks

Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers. In this, his second book, Dan Leader shares his experiences traveling throughout Europe in search of the best artisan breads. Buy from Amazon.com


The South African Whole Grain Bread Project
Wins Prize in BiD Challenge 2006


The BiD Challenge stimulates small and medium enterprise development in developing countries through an international Business Plan competition for poverty reduction and profit.


South African Whole Grain Bread Project
Supporting Community Projects with Whole Grain Bread Bakeries


The South African Whole Grain Bread Project aims to establish community-based microbakeries to produce fresh, high quality, whole grain bread to improve the nutrition of health-compromised and malnourished adults and children. The bread will help satisfy the dietary needs of malnourished HIV/AIDS positive individuals who need to improve their health in order to allow retroviral drugs to work effectively. In addition to the health objectives, the baking initiative has been designed as a small business/ social development project that will encourage income generation opportunities for South Africans living with HIV/AIDS. The project will produce a trademarked grain and flour mix which will be milled from South African wheat, whole grains and seeds, and then blended with vitamins and folic acid.

More information On The South African Whole Grain Bread Project

Daniel Leader and bakers of Picknpay support bakery in Johannesburg...
Dan has had great experience teaching untrained bakers in various settings, to make the highest quality whole grain breads.

Be sure to visit the South African Whole Grain Bread Project, at SAWGBP.ORG








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